Stir the mayonnaise, sour cream, juice and ginger root in a medium bowl. Cover the bowl and refrigerate for 1 hour or until ready to serve. Serve with the vegetables.
1 cup fat free mayonnaise1 cup nonfat sour cream0.5 cup V8 V-Fusion® Strawberry BananaJuice2 teaspoons grated fresh ginger root4 cups fresh cut up vegetables (broccoli, celery, peppers, carrots)(baby carrots, sliced red peppers, sliced cucumbers)
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