Spread the cream cheese in a 9-inch microwaveable pie plate. Sprinkle with the Cheddar cheese.Microwave on HIGH for 2 minutes or until the Cheddar cheese is melted. Top with the salsa. Serve with the tortilla chips.
1 package (8 ounces) cream cheese, softened1 cup shredded Cheddar cheese (about 4 ounces)1 cup Pace® Chunky Salsa1 package (about 12 ounces) tortilla chips
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