Parmesan Pretzel Thins
Crisp pretzel thins are topped with melted Parmesan cheese to make delectable appetizers that are elegant and easy.
Ingredients
1 Pepperidge Farm® Pretzel Thins Simply Pretzel
0.5 ounce shaved or 2 tablespoons freshly Parmesan cheese
0.5 ounce shaved or 2 tablespoons freshly Parmesan cheese
Instructions
Heat the oven to 350°F. Place the pretzel thins onto a baking sheet. Top with the cheese.
Bake for 3 minutes or until the cheese is melted.
Bake for 3 minutes or until the cheese is melted.
Parmesan Pretzel Thins
Crisp pretzel thins are topped with melted Parmesan cheese to make delectable appetizers that are elegant and easy.
Directions
Print
Heat the oven to 350°F. Place the pretzel thins onto a baking sheet. Top with the cheese.
Bake for 3 minutes or until the cheese is melted.
Ingredients
1 Pepperidge Farm® Pretzel Thins Simply Pretzel
0.5 ounce shaved or 2 tablespoons freshly Parmesan cheese
Warm-Up Bull Shots
Adults will be happy to come in from the c...
Caribbean Shrimp
Our Salsa Verde slowly simmers with pepper...
Poached Eggs and Ham on Puff Pastry...
This savory brunch dish features ham, egg ...
Curried Chicken Chowder
Creamy and hearty, this chowder offers gre...